When I was sent a jar of candied jalapeños and candied jalapeño relish by Haynes Gourmet. I couldn’t wait to get stuck in and bake up something that was both...
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Who doesn’t love Rocky Road, it’s such a popular easy treat to make. And who would have believed that it is almost Easter? Seriously where is 2019 going?...
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Sugar Free Double Chocolate Muffins, now how good does that sound? Packed full of chocolate, these sweet tender muffins have no added sugar so are guilt-free enough to...
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Salad can have a habit of being a bit boring, yep I said it salad can be a bit boring. I take a packed lunch with me to work most days and at times it can become a...
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How was everyone’s January? Hopefully, you all survived the extreme cold, if you had been affected by it. January was super busy and I made the decision to unplug...
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So how is everyone’s January going? I hope you are all managing to stay warm against the cold. Scotland is bitterly cold at the moment. But we are getting along...
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Happy New Year everyone and welcome, to my 2019 Food Trend Predictions post! The start of another year brings with it new and exciting food experiences. As always when...
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This will probably be my last post before Christmas, so let me take this chance to wish you all Merry Christmas. I think its always gingerbread season, but there is...
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All recipes are Vegetarian, many are Vegan & some are Gluten Free.
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