Bake Then Eat

Always Vegetarian sometimes Vegan


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Everything from breakfast to dessert.

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What we have been up to recently.

Cannellini Bean Blueberry Almond Tray-Bake

Cannellini Bean Blueberry Almond Tray-Bake

How was everyone’s January? Hopefully, you all survived the extreme cold, if you had been affected by it. January was super busy and I made the decision to unplug...

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Low Fat Blueberry Muffins

Low Fat Blueberry Muffins

So how is everyone’s January going? I hope you are all managing to stay warm against the cold. Scotland is bitterly cold at the moment. But we are getting along...

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Top 10 2019 Food Trend Predictions

Top 10 2019 Food Trend Predictions

Happy New Year everyone and welcome, to my 2019 Food Trend Predictions post! The start of another year brings with it new and exciting food experiences. As always when...

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Easy Peasy Delicious Gingerbread Muffins

Easy Peasy Delicious Gingerbread Muffins

This will probably be my last post before Christmas, so let me take this chance to wish you all Merry Christmas. I think its always gingerbread season, but there is...

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Easy Quick Fake Christmas Cake

Easy Quick Fake Christmas Cake

It’s that time of year when certain things are expected of us. One of them is to have a Christmas cake made and available to all. The problem is not everyone...

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1 Cookie Dough 4 Different Cookies

1 Cookie Dough 4 Different Cookies

I mentioned in my last post, this is the time of year where us bakers are at our busiest. And let’s face it we have the least amount of time on our hands to bake....

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Rich Easy Chocolate Peppermint Drip Cake

Rich Easy Chocolate Peppermint Drip Cake

This Rich Easy Chocolate Peppermint Drip Cake came about from a few different conversations. First of and most importantly, it’s my birthday today. So happy...

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Super Simple Old Fashioned Egg Custard Tart

Super Simple Old Fashioned Egg Custard Tart

This Super Simple Old Fashioned Egg Custard Tart is a dessert from my childhood. You used to be able to find slices of it in bakeries, on school menus and in...

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Meet the team

Emma Ferguson

Emma Ferguson

Recipe Developer & Author

  • Author 100%
  • Recipe Developer 80%
  • Baker 100%
  • Web site designer 50%
  • Photographer 95%
Michael Finland

Michael Finland

Guinea Pig

  • Recipe Taster & Critic 100%
  • Ideas Man 30%
  • Scone Connoisseur 100%
  • Professional Complainer 85%

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 All recipes are Vegetarian, many are Vegan & some are Gluten Free. 

 

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