Recent Posts From Blog

Protein Rich Mint Cottage Cheese Avocado Gluten Free Bagel

Its recipe 5 of my ‘7 breakfasts for 7 days’ recipe challenge...

Gluten Free Very Berry Oat Shake

Its recipe 4 of my ‘7 breakfasts for 7 days’ recipe challenge....

Gluten Free Microwaved Cheesy Onion Breakfast Savoury

Its recipe 3 of my ‘7 breakfasts for 7 days’ recipe challenge...

Protein Packed Strawberry Chai Seed Pudding

  Its recipe 2 of my ‘7 breakfasts for 7 days’ recipe challenge...

Mango Yogurt Smoothie Bowl

Who doesn’t love a quick and tasty breakfast? This Mango Yogurt...

Peanut Butter Sauce Zucchini Noodle Salad

It’s Peanut Butter Bash time again. This month we are mixing...

Light Airy Orange Lemon Snack Cake

I love this Light Airy Orange Lemon Snack Cake because it’s so easy...

Rich Chocolate Fudge Cake with Nutella Frosting

Rich, dense, moist and decedent; this is everything you want in a chocolate...

Lemon Poppy Seed Muffins

I love muffins for their simplicity, one bowl and a wooden spoon is all you...

Baked Vegan Yogurt Peanut Butter Donuts

It’s Peanut Butter Bash time again, this month we are mixing...

Healthy Lemon Poppy Seed Nutty Date Energy Bites

I have been really busy with a combination of homework for my course and...

No Bake Peanut Butter Chocolate Cereal Squares

It’s Peanut Butter Bash time again, this time we are mixing peanut butter...

Pin It on Pinterest

Front Page of e-booklet

Get your free copy of Bake Then Eats Bakers Toolkit. Banish kitchen confusion forever!

Here is the only baking reference you will ever need for:

* 11 different sugars and what best to use them for.

* 13 different kinds of flour and their best uses.

* 12 pans you just can not live without.

* 7 unrefined sugar subsitutions.

Included also is an oven tempreture conversion chart and 5 simple recipes to get you started! 

Just drop your name and email address for instant acsess. 

Thank you! Check your emails for details of your free e-booklet.