This post is sponsored by Dr Oetker. Dr Oetker provided me with the ingredients to make this Triple Layered Chocolate Jelly Dessert. All opinions are my own. Dr Oetker asked me if I would like to make one of their recipes using a super useful...
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Sweet Crispy Cabbage Salad with Lime Dressing is a super simple side salad that comes together in minutes. Sweetened by the grapes, crispy and savoury by the cabbage and red onion. Zingy with the lime dressing. Say hello to your new summer side salad...
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Cheesy Gnocchi in a Simple Herb Tomato Sauce is a simple warming dish full of comfort foods. Perfect for a warming simple dinner to help beat back the Autumnal chill. Packed full of all the things we love, carby pasta and heavenly melty cheese 😀 ...
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Are you a Courgetti or a Zoodles person? They are actually the same thing but depending on where in the world you come from will depend on what you want to call them. So to stop any confusion I put both words in the title, so at least I have only half...
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Its recipe 5 of my ‘7 breakfasts for 7 days’ recipe challenge and today I am bringing you Protein Rich Mint Cottage Cheese Avocado Gluten Free Bagel for your breakfast dining pleasure. How about that for a long winded title? I think I have...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
