I can’t believe it’s been a whole 4 years since I started on this little adventure in baking and cooking. It’s often been hard work and frustrating (food photography I am still looking at you) but always fun. When this time rolls around each year I like to...
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It’s that time of year again when here at Bake Then Eat we take a look at what the “experts” claim we will be eating and drinking in the following year with our annual predictions. Or more accurately our 2017 Food Trend Predictions....
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While I am lucky and don’t suffer any food intolerances I understand there is a large portion of food loving people who do, and don’t want to be left out of all the fun. While some of my recipes are naturally gluten free, I have made a point of...
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Wow I can’t believe it’s been 3 years since I claimed this little bit of the Internet so I could share some recipes and other silly musings with you. It’s often been hard work and frustrating (food photography I am looking at you) but...
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Happy New Year everyone, I hope 2016 is the year that brings you everything you could wish for. Me? I am hoping this is the year that they finally create the zero calorie dessert that actually tastes good! Its a big reach I know but a girl can live in hope,...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
