Refined Sugar Free Scottish Oaty Crumbles are a lovely afternoon treat and are perfect for lunch boxes as well. So easy to make and only a few basic store cupboard essentials needed. You no doubt have all the ingredients already. Scottish Food....
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Note: This post for Scottish Tablet was originally published on 21st September 2013, but I have updated the information, improved the post and added shiny new photographs to look at. I’ve been on a bit of a sweetie/candy/snacky/nibbles craze the last...
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Happy New Year everyone, I hope you are looking forward to a year filled with whatever you wished for, excitement, prosperity, success or maybe for a year of new experiences. Whatever you wished for I hope they come true 😀 This recipe I’m sharing with...
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Jump to Recipe: I have been living in Scotland now for around 6 years and to be honest I have still not really gotten used to 2 things, the weather (its just so cold and miserable most of the time) and the food. It’s very much meat, potatoes and a side of...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
