For many summers is in full swing and it’s far too hot to even consider turning on the oven. While here in Scotland, it’s pleasant but not swelteringly hot or anything crazy. But I still do not want to spend hours with a hot oven on heating up my...
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I actually made this Mint Chocolate Chip Ice Cream Cake for Christmas and just never got around to sharing it with you guys. But Michael and I enjoyed it so much I didn’t want it to go to waste and it never gets shared. I thought it would also make a...
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Welcome to Februarys Peanut Butter Bash. This month we are bashing it up with crisps, or as my non-British friends would say potato chips. No Bake Peanut Butter Chocolate Potato Chip Cookies is what I came up with. There are a billion of these recipes on the...
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🎄🎊🎁 Merry Christmas everyone. This is just a quick post to wish everyone all the best for a great festive season with a really simple recipe attached to it. Requiring no baking and is a great one to get the kids involved with....
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It’s Peanut Butter Bash time again! With summer slowly coming to an end, its definitely time to start looking towards Autumn and all its delicious treats. To help us bridge the seasons this month we are using popcorn as our ingredient to mix with peanut...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
