Is there anything better than a coffee shop muffin? The huge dome that begs to be ripped off and devoured is just irresistible, the rest, we could take or leave to be honest with ourselves. Hence why I decided to try and crack coffee shop muffins at home. I had some left over strawberries and I just adore vanilla, those little black seeds running though a cake are just lovely. So I came up with strawberry and vanilla coffee shop style...
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I’m Emma, a huge welcome to you!On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few...... read more
