Last month with everything going on at home I was unable to join in on March’s peanut butter bash. Determined not to miss out again, I set about coming up with something for April’s bash way back at the beginning of March. Which is super...
Read more
I adore ice cream, ice lollies and almost any frozen treat, but sorbet will always have a special place for me. It’s super fruity and oh so refreshing and with the hotter days arriving what better way to end a meal then with a lovely refreshing fruity...
Read more
Now I know what you are all thinking, homemade hot chocolate drinking powder in May? I know I know spring has sprung, the birds are frisky and the flowers are blooming. But I live in Scotland where there are still the occasional hailstorms, the temperature...
Read more
Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
