This Warm Balsamic Honey Roasted Vegetable Salad is the perfect healthy treat for those who like a touch of sweetness to their dishes. Crunchy, savoury and healthy this salad makes a great main dish for one or a perfect side for two. Been a while! ...
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Hands up who likes a little crunchy granola in the morning? Or even as a cheeky snack at any time of the day? I know I do, but the real downside to granola is, how much sugar is in it. Shop bought granola is packed full of all kinds of hidden sugar not like this Easy...
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With the countdown to Christmas almost over, time is running short for all of us that still have things to do. But if you need a quick, easy, yet still impressive dessert for your dinner table. This Traditional Italian Honey Panforte is the answer to your prayers. As...
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It’s that time of month again when I get to play about with peanut butter and another ingredient. This month I am pairing peanut butter with honey. Because honey is such a delicate flavour I really didn’t want to make a baked treat. Because its summer, ice...
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It’s Peanut Butter Bash time again, this time we are mixing our favourite nut butter with Ritz Crackers. Hence the crazy long title of No Bake Peanut Butter Ritz Cracker Breakfast Bars. Sometimes you just can’t get the idea across in a few words and a...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
All recipes are Vegetarian, many are Vegan & some are Gluten Free.
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