Dark Chocolate Star Anise and Pear Spring Rolls
Feb26

Dark Chocolate Star Anise and Pear Spring Rolls

I wanted to try another ingredient from my 2014 Food Trends article. This time I wanted to use Asian influence in my baking. My spice cupboard is overflowing but they are usually used is savoury dishes, not sweet ones. To change that I came up with this lovely dish of Dark Chocolate Star Anise and Pear Spring Rolls I have an abundance of Star Anise at the moment due to the fact on my last visit out to Dubai I spent a lot of time in...

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Homemade Sweet Mincemeat
Nov28

Homemade Sweet Mincemeat

With Christmas fast approaching it’s time to get things organised and for me that means making my own sweet mincemeat. Don’t get me wrong it’s not hugely expensive to buy ready made but as always the homemade stuff is always better. You know what’s in the jar because you put it there and it always tastes better. Also as another point for me, I can make mine 100% vegetarian 😀 which is always a good thing. Traditionally mincemeat...

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Fruit Smoothie and Greek Yogurt Ice Lollies
Jun24

Fruit Smoothie and Greek Yogurt Ice Lollies

After all the chocolate I have indulged in recently, I wanted my next recipe to be light, fruity and healthy and something so easy I didn’t need to break into a sweat to make it. And with the sun shinning it was a no brainer, I wanted a creamy on the go dessert.   Jump to Recipe:     I love ice cream and ice-lollies, they are a great quick and easy desserts or cheeky afternoon treat. But I didn’t want to make anything unhealthy, I was...

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Homemade Vanilla and Yellow Plum Jam
Feb24

Homemade Vanilla and Yellow Plum Jam

So why Vanilla and Yellow Plum Jam?   Simple, whenever I have the chance I like to make my own jam and this Vanilla and Yellow Plum Jam is awesome 😉 I think its because my mum always made her own jam that I enjoy having it at home now, many a summer in our childhood my mum would take my sister and I fruit picking, at first we would complain but the home made cakes and jams soon made up for it. I have nothing against shop bought jams I...

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