It may seem crazy early to be talking about Christmas already, but it is seriously starting to creep up on us and it’s not evan officially fall yet. But one thing I do like to get an early jump on is the prepping fruit for my Christmas cake. Last year...
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With Christmas fast approaching it’s time to get things organised and for me that means making my own sweet mincemeat. Don’t get me wrong it’s not hugely expensive to buy ready made but as always the homemade stuff is always better. You know what’s in...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
