For many years I have been on the hunt for the perfect peanut butter cupcakes. I adore peanut butter and will eat it with almost anything and quite happily on its own straight from the jar with a spoon. Crunchy or smooth either will do and strangely I am...
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There is just something so yummy about chocolate and beetroot when it is in a cake. Now I know for many this is going to sound, well frankly a bit weird but it really does work. And these Chocolate and Beetroot Cupcakes will prove that. There are stories...
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I recently had a birthday I needed to cater for and as much as I love baking and decorating cakes for myself I always find it a little scary doing them for someone else, because you really need to take into account their tastes, and not just what you fancy...
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For my first post, I had to think carefully about what I wanted to post. With much internal debating, I decided to go for these Lovely Malted Chocolate Cupcakes. A quick and simple cake to make with an indulgent chocolate topping, what’s not to love? Jump to...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
