I have realised its been an age since I have actually shared a cupcake recipe with you guys. I am so sorry for taking so long! Officially it was my S’mores cupcakes last November!!! I did share my Butterfly Cakes, which are like cupcakes in July but a...
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Before we get started I want to wish a happy 4th July to all my American friends, I hope you have a great day 😀 Now back to todays post, nothing screams British summer more to me then the humble and rather simple butterfly cakes, pretty, effective and really...
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Very soon here in the UK it’s going to be Guy Fawkes Night! Lot’s of bonfires and fireworks to ooh and ahh at 😀 Now for my non UK friends here is a very quick history for you… Is an annual commemoration observed on 5 November, primarily in Great Britain. Its...
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We all have overflowing book shelves stuffed with cookbooks, I know I do, I don’t know if it’s the shiny covers promising deep secrets of how to cook like Nigella Lawson with as much sass as she does or if it’s the impossibly pretty cupcakes on the covers?...
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With spring now in the air I wanted to create a lovely light spring inspired cupcake. I had a surplus of lemons in the house and wanted to use them. Lemon is fresh and such a clean flavour but wanted something to back it up. Then blueberries caught my eye....
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
