It has been an age since I last shared a jam/marmalade recipe. I mean literally years. I don’t know why it has been so long? Considering I actually make homemade jams and marmalades a few times a year. I think its partly because my photography skills...
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Wow, it’s February already….seriously how did that happen? Honestly the older I get the quicker time moves. I remember being a kid in school and the Summer holidays took forever to arrive. Now they just seem to fly by, adulthood can suck...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
