We all love our fancy pant’s coffee’s. Vanilla latte? Yes please! Gingerbread Americano or Cinnamon flat white? Oh yes I’ll take one of each! There is plenty of choice but all at a cost. These delicious fancy coffees that have become a part of modern...
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Its only hours till Christmas day and if you are a well organised person then I am sure you are sitting down right now and enjoying the calm before the festive storm. 😀 If you are more like me, then you are running around trying to get everything done before the shops...
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As I previously mentioned in my skillet pumpkin cornbread post I have not long acquired my cast iron skillet and I already love it. It’s such a versatile piece of kitchen equipment, it may be expensive but I definitely feel it’s worth its weight in gold. And its...
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My last post may have also been a lovely warming drink (Spicy Nutella Hot Chocolate)Â but when the colder weather starts to roll in there is nothing better than snuggling up in your pyjamas with the fire roaring on full blast and a hot drink in your hand. My non...
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Even though I am still at sea (hopefully my voyage has not been extended and I am heading home right now as you read this, fingers crossed. I will definitely be going mad with the lack of connectivity and I will be missing my kitchen!) Autumn is now in full swing and...
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Welcome.On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
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 All recipes are Vegetarian, many are Vegan & some are Gluten Free.Â
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