These last few weeks have been so busy, I have had a couple of huge essays due in for school (one down one to go!) while working some crazy shifts at work. Sometimes there is just so much on, that blogging has had to take a bit of a back seat. Hence why I am...
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Last summer I shared with you a classic British treat from my childhood, Rock Cakes. The best thing about rock cakes, they are relatively low in sugar, great for snacking on and a wonderful treat. I played around with the classic recipe and came up with...
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Peanut Butter Swirl Chocolate Banana Bread, seriously let’s all take a few moments to just think about this. Peanut butter….oh yes. Chocolate, of course, and banana bread…… why didn’t I make this earlier? I came across this...
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As with pretty much everything in life I am always three steps behind where I had planned to be and that can also be applied to my Christmas baking and more importantly to you guys my Christmas recipe blogging. I am currently sat at the dining room table in...
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We are now in the full swing of Fall and we are quickly cruising towards Winter. The flavours of the moment are warming cosy and sweet flavours, these Chocolate Caramel Apple Oatmeal Bars perfectly fit the bill. Cinnamon and allspice infuse the buttery...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
