I hope everyone had a wonderful Christmas and you are all well relaxed and well-fed. If you are anything like me then any serious cooking this week between Christmas and New Year is a big no-no. So I am bringing you a recipe that is simple to make and makes perfect...
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Between college, work and attempting to keep some kind of personal/social life going! I have been heavily relying on easy to throw together meals recently. They are even better if they can be made in one dish. Creating less washing up! This One Dish Oven Baked Tomato...
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These Super Simple Cheese Oregano Scones are so good, tasty and delicious oh and did I mention super simple to make? Well, they are all these things and so much more. The elephant in the room! I must apologise for the posts being a bit erratic and...
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Cheesy Gnocchi in a Simple Herb Tomato Sauce is a simple warming dish full of comfort foods. Perfect for a warming simple dinner to help beat back the Autumnal chill. Packed full of all the things we love, carby pasta and heavenly melty cheese 😀 Herbalicious...
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Its recipe 6 of my ‘7 breakfasts for 7 days’ recipe challenge and today I am bringing you a wonderful savoury treat with a sweet kick Lactose and Gluten Free Cheesy Apple Bruschetta now doesn’t that sound good? Food Issues! I’m really lucky...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
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All recipes are Vegetarian, many are Vegan & some are Gluten Free.
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