These Banana Nut Caramel Muffins are so good and I love them and I know you will love them too! Jump to Recipe: I made these ages ago and because they were so delicious and barely lasted 2 days in my house I never got around to writing a post for...
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Lately I have started a real appreciation for muffins; to be honest I’ve always considered them very much an American breakfast staple and not really a British treat. Though in the last few years they are turning up more and more in the shops, sold as...
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After all the chocolate I have indulged in recently, I wanted my next recipe to be light, fruity and healthy and something so easy I didn’t need to break into a sweat to make it. And with the sun shinning it was a no brainer, I wanted a creamy on the go...
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Another chocolate recipe for my quest to use chocolate more often in my baking, starting last week with my homemade chocolate syrup and continuing with chocolate and banana loaf. The absolute thing I love about this cake is the fact no one could tell it had...
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We all love these bad boy’s, there is something about cupcakes that we all love. Maybe it’s the lashings of buttercream, maybe it’s the fact its individual so we don’t have to share it with anybody else or the fact that we can be as creative as we want...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
