I was going through some of my old cringe-worthy posts the other day. I realised while they are super awful to look at the recipes are good. One in particular that I love and make often is a very simple but extremely tasty banana cake. The original recipe...
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I just couldn’t resist doing it again, after my GF Vegan Chocolate mug cake I knew I had to try and make a banana version. Well it is me after all and banana is my food obsession. So after a little experimenting I have come up with a recipe that will...
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It’s been a while since I last took part in the Peanut Butter Bash Group but its time to join in again! Because of my job I have had to sit the last few months out but this is fate because the month I could join in again was banana month……....
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I have made no secret on this blog about how much I am obsessed love banana recipes 😀 I have a ton of them already on the blog and I will no doubt be creating more in the future. I seriously just can’t get enough. Tender, moist, sweet banana cake is...
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I had it in my head that I wanted banana, maple syrup and salted caramel all wrapped up in a cake. To make sure the cake wasn’t tooth achingly sweet I took out a lot of the refined sugars because maple syrup is a liquid sugar, banana’s bring their own...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
