We all love our fancy pant’s coffee’s. Vanilla latte? Yes please! Gingerbread Americano or Cinnamon flat white? Oh yes I’ll take one of each! There is plenty of choice but all at a cost. These delicious fancy coffees that have become a part of modern...
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There is a small tale that comes with the Banana Cherry Smoothie recipe and how it came about. This simple drink while maybe not the first choice of fruit flavours to mix together will satisfy any thirst in the warm weather. While I was on a ship last summer we...
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I have been a vegetarian for over 30 years now. I flirted with a vegan diet but I just in all honesty couldn’t give up butter or cheese. Ohhhh cheese how I love thee all melty and gooey on toast and butter with all its creaminess and flavour that it imparts into...
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Just before I had to head away for work I spotted bags of Seville oranges in my local store. Usually I am away from home when these amazing oranges are in season and I can’t get any. As soon as I saw then I grabbed a bag knowing I was going to be waking up to homemade...
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Tis the season to be jolly tra la la la la la… Its almost Christmas, not long to go until we are all stuffing our faces, hanging out with family and watching all the Christmas specials on TV and hopefully a good day will be had by all. But before we get to that...
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Welcome.On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
All recipes are Vegetarian, many are Vegan & some are Gluten Free.
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