One of the great things about doing this blog is that it has really taught me to be creative when it comes to breakfast. So I can share amazing recipes with you. These Gluten Free Vegan Chocolate Orange Overnight Oats certainly come under the banner of...
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Tomorrow in the UK it’s Shrove Tuesday or more commonly known as Pancake Day! Now who doesn’t love a pancake? To celebrate this I was challenged by Holland and Barrett to take part in their ‘Blogger Protein Pancake Challenge’ to make...
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It’s Peanut Butter Bash time again, this time we are mixing our favourite nut butter with Ritz Crackers. Hence the crazy long title of No Bake Peanut Butter Ritz Cracker Breakfast Bars. Sometimes you just can’t get the idea across in a few words...
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I found this recipe on Pinterest when I was on a major pinning binge (be honest we all have them) and I knew I couldn’t resist making them. The original recipe comes from Stephanie over at Back For Seconds I only made one slight change to the recipe...
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At the moment I am not really feeling breakfast; the mornings are really cold and dark and I am up so early I can never be bothered with much. So I have been on a bit of a breakfast making frenzy to try and spark my appetite back into life and these Blood...
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Welcome. On Bake Then Eat you will find recipes ranging from my fabulous Peanut Butter Cupcakes to more savoury treats like my picnic friendly cheese and onion rolls. There are a plethora of cakes, tray bakes and breakfast dishes to name a few.
