Gluten Free Very Berry Oat Shake - Bake Then Eat

Gluten Free Very Berry Oat Shake

Its recipe 4 of my ‘7 breakfasts for 7 days’ recipe challenge. Today I am bringing you something that is healthy, delicious, easy to make. And most importantly for the commuters out there, something portable. Lets hear it for my Gluten Free Very Berry Oat Shake….. With just a few simple ingredients you will have a fruity filling breakfast in your hands and ready to go go go, just like you 😀

 

Gluten Free Very Berry Oat Shake | BakeThenEat.com


 

Cold, frosty and really creamy and not an unhealthy ingredient in sight. Just frozen fruit, Arla BoB milk, some gluten free oats and a touch of maple syrup, for those of us that have a super sweet tooth. Are you wondering what all this breakfast madness is all about? Its a challenge set by Arla a farmer owned dairy to try and encourage us all to choose a better start to the day and have a healthy breakfast.

 

Gluten Free Very Berry Oat Shake in a portable jar | BakeThenEat.com

 

They have chosen a bunch of different UK based food bloggers and challenged us to come up with 7 healthy breakfast recipes that can be made in under 6 minutes. Research has shown that is all we Brits spend on making and consuming breakfast. Hopefully you will find some inspiration in the recipes I am sharing with you, be sure to check out the other ones at the bottom of the post and to stay tuned for the remaining 3 recipes.

 

We were also asked to take into consideration people that eat breakfast on the go, and this is a perfect dish for them. You can quite happily sip away on this as you read your morning paper on your commute into work on the train or bus. Please no paper reading if you are driving….. or sipping on anything. Both hands on the wheel please! If you are driving then just screw the lid onto this cute Kilner jar and pop it in your bag to enjoy at your desk.

 

Gluten Free Very Berry Oat Shake with GF oats and Arla milk

 

Gluten Free Very Berry Oat Shake

I’m really lucky I don’t suffer from any food allergies. I just like to try and make my dishes accessible to as many people as possible. Especially for those that do suffer from issues like gluten sensitivity and celiac disease. So I use certified gluten free oats in a lot of my recipes. But if this is not a problem for you then by all means use regular oats. They will work perfectly in this shake.

 

Gluten Free Very Berry Oat Shake with straws

 

I have used frozen fruit in the gluten free very berry oat shake. I like the consistency frozen fruit gives a shake or smoothie and it saves having to add ice cubes as its lovely and frosty. But by all means you can use fresh fruit and either pop in a couple of ice cubes to cool it down. Or if you have a strong enough blender, blend a few ice cubes into the shake itself.

 

Recipe 4 of 7

Gluten Free Very Berry Oat Shake
 
Prep time
Total time
 
Gluten Free Very Berry Oat Shake is a filling healthy shake that can be enjoyed on the go, perfect for a busy lifestyle. Packed full of fruit, oats and milk it will keep you full for hours.
Author:
Recipe type: Breakfast
Cuisine: British
Serves: 1 serving
Ingredients
  • 50 grams gluten free oats (1/2 cups)
  • 240 millilitres Arla BoB milk (1 cup)
  • 140 grams frozen berries and banana (ready prepared bags of frozen smoothie fruit available in the frozen isle of Tesco) (1 cup)
  • 1 tablespoon maple syrup (optional — according to desired sweetness)
Instructions
  1. Throw everything into you food processor or blender and blend until you have a smooth consistency, about 3 to 4 minutes.
  2. Serve immediately, can be enjoyed at home or on the go.
  3. It can be kept in the fridge overnight but will need a good stir before serving and the consistency wont be as thick as the fruit will have fully defrosted but it will still taste delicious.

 

This Gluten Free Very Berry Oat Shake post is sponsored. But I can assure you all opinions are my own. This is not a sales pitch and I am making no money from these posts. The ingredients were given to me to develop the recipes.

 

Recipes from earlier in the campaign.

Recipe 1 of 7

Mango Yogurt Smoothie Bowl | BakeThenEat.com

Mango Yogurt Smoothie Bowl

Recipe 2 of 7

Protein Packed Strawberry Chai Seed Pudding | BakeThenEat.com

Protein Packed Strawberry Chai Seed Pudding

Recipe 3 of 7

A close up of Gluten Free Microwaved Cheesy Onion Breakfast Savoury | BakeThenEat.com

Gluten Free Microwaved Cheesy Onion Breakfast Savoury

 

Author: Emma

Always Vegetarian and sometimes Vegan. I'm a Sugar & Banana addict. I make healthy treats when I have just inhaled my body weight in sugar!

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12 Comments

  1. I have been alllll about the smoothies this summer! It’s been so hot that I don’t want much else in the mornings! Loving this flavor!

    Post a Reply
    • Thanks Ashley, smoothies in hot weather are the best!

      Post a Reply
  2. Perfect summer recipe. Healthy, refreshing and delicious. Lovely share 🙂

    Post a Reply
  3. Emma, I love your recipes on gluten-free smoothies. Could I use coconut milk to make my smoothie?

    Post a Reply
    • Hi Ruth, yes you can. If you are to looking to make it vegan then I would favour almond milk as its a little creamier but coconut should be fine.

      Post a Reply
  4. I am fortunate enough that I don’t have any food allergies like you. Exploring food is the best thing. And this very berry oat shake is just AWESOME. Healthy and yummy! 🙂

    Post a Reply
    • Thanks Anu, I think we are both lucky but it is interesting and fun to learn and explore others foodie needs.

      Post a Reply

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