Warning: Constant WP_MEMORY_LIMIT already defined in /homepages/45/d909850861/htdocs/baketheneat.com/wp-config.php on line 87

Warning: Cannot modify header information - headers already sent by (output started at /homepages/45/d909850861/htdocs/baketheneat.com/wp-config.php:87) in /homepages/45/d909850861/htdocs/baketheneat.com/wp-content/plugins/wp-rocket/inc/classes/Buffer/class-cache.php on line 201
Fruit Smoothie and Greek Yogurt Ice Lollies - Bake Then Eat

After all the chocolate I have indulged in recently, I wanted my next recipe to be light, fruity and healthy and something so easy I didn’t need to break into a sweat to make it. And with the sun shinning it was a no brainer, I wanted a creamy on the go dessert.

 

Jump to Recipe:

 

Ice lollies with fruit in a bowl

 

I love ice cream and ice-lollies, they are a great quick and easy desserts or cheeky afternoon treat. But I didn’t want to make anything unhealthy, I was craving sweetness but not the calories!

 

Close up of ice lolly with a frozen kiwi slice in the middle

 

So I raided my fruit bowl and came up with strawberries, bananas and kiwis. Banana and strawberry make wonderful smoothies but I find kiwis don’t blend well, turning everything a sludgy brown with their seeds.

 

Fruit Smoothie & Greek Yogurt Ice Lolly with chopped fruit

 

I chucked the strawberries, banana a dash of skimmed milk and lemon Greek yogurt in a blender and whizzed them all together, it would have made a great smoothie but I wanted ice-lollies 🙂

 

2 ice lollies with fruit and yogurt

 

I poured the smoothie into my ice-lolly moulds and sliced up my kiwi and popped a slice in each mould. And popped them in the freezer overnight. And waited impatiently for my fruit smoothie and Greek yogurt ice lollies!

 

ice lollies in their moulds

 

What I got the next day was a creamy, fruity dessert on a stick.

 

A half eaten ice lolly with a bowl of fruit

 

I used a fat free lemon Greek yogurt in mine as I am a huge fan of all things citrus, and I felt the lemon would give it a nice bite, which it did but this would work just as well with a natural flavoured Greek yogurt. There is no rule that you have to use fat free yogurt I just happen to like my yogurt fat free, and it does help to keep the calories down on these lovely little treats. I’m not a calorie counter by any means but it is nice now and again to be able to enjoy a guilt free treat. And I had no guilt about these at all.

 

half eaten ice lolly

Recipe:

Fruit smoothie ice lolly

Fruit Smoothie and Greek Yogurt Ice Lollies

A light and creamy fruity dessert on the go!
No ratings yet
Print Pin Rate
Course: Sweet/Candy
Cuisine: British
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 4 ice lollies
Author: Emma

Ingredients

  • 8 large strawberries - chopped
  • 1 large ripe banana - chopped up
  • 120 grams fat free Greek lemon yogurt ((1/2 cup))
  • 3 tablespoons skimmed milk
  • 1 medium kiwi - sliced

Instructions

  • Chop up the banana, half the strawberries and place them in your blender.
  • Pour in your yogurt and add the milk. Blitz on a high speed for a couple of minutes so everything is well blended together.
  • Pour the liquid into your lolly moulds.
  • Add a slice of kiwi to each of you lollies.
  • Then place the lids on or cover and place in your freezer, for a minimum of 4 hours, overnight if you can.
  • Then enjoy.

Notes

You will also need to allow around 4 hours freezing time.
Tried this recipe?Mention @BakeThenEat or tag #BakeThenEat!
Share this recipeMention @BakeThenEat or tag #BakeThenEat!

 

Pin It on Pinterest

Share This