Chocolate Chip Scones
Jun06

Chocolate Chip Scones

I have always had a bit of an issue with scones, I love to eat them and so does Michael they are his favourite treat but I have never really been able to make them 🙁 I have successfully made blueberry buttermilk scones before, check them out here but I was seriously getting bored with the same recipe. I also had success with a savoury scone recipe of my Mum’s cheese scones though I could never successfully make any another...

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Banana Fudge Sweet Rolls
Jun03

Banana Fudge Sweet Rolls

We all love sweet rolls, soft and fluffy and packed full of flavour! The flavour combinations are unlimited with these lovely rolls I have already shared a few with you Sweet Pumpkin Rolls  and Christmas Sweet Rolls and I have another one for you today! Filling I thought it was about time I stuffed some sweet rolls with my all time favourite flavour, banana! I love and adore it so much I have shared so many banana recipes with you...

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Red Velvet Muffins
May30

Red Velvet Muffins

I have been lucky enough to go down to the southern states in America and have a real red velvet cake and trust me when I say it was amazing! What makes it red velvet? Over the years I have done a lot of research on what makes red velvet a red velvet and not just a baked good with red food colouring in it. From what I have discovered there seems to be a trifecta at work here, buttermilk, a touch of cocoa powder and cream cheese...

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Rhubarb Streusel Muffins
Apr30

Rhubarb Streusel Muffins

I am in a dessert / breakfast mash up heaven right now! I love rhubarb crumble with a passion but wanted to make something a little easier to eat on the go and for breakfast as well. So I decided to make some rhubarb muffins and give them a streusel topping, viola rhubarb crumble on the go! Muffin Base I made these with buttermilk, I love the effect buttermilk has on quickbreads and muffins. It gives them a lovely light texture with a...

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Chai Tea Fruit Loaf
Mar18

Chai Tea Fruit Loaf

This week I have another recipe from my 2014 food predictions list and its one I am really excited to share with you, Chai Tea Fruit Loaf! This lovely fragrant tea loaf was wonderful fresh out of the oven and lovely the next morning as toast for breakfast and it made an amazing afternoon pick-me-up! From the moment it came out of the oven in the morning I couldn’t stop going back to it all day and into most of the evening. I had...

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Giant Very Berry Muffins
Feb17

Giant Very Berry Muffins

As previously stated in my Strawberry and Vanilla Coffee Shop Muffins post I love giant muffins. Huge domed muffins bursting with flavour to me are the perfect breakfast treat or mid morning pick-me-up. Packed full of fruit these babies definitely hit the spot. I had a bag of frozen mixed berries in the freezer, which were screaming out to be used in a muffin batter, raspberries, blueberries, and blackberries. You could use any fresh...

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Apple Turnovers
Dec27

Apple Turnovers

I hope everyone had a wonderful Christmas but after the excesses of all the Christmas food I wanted to bring you an easy delicious comforting snack that wasn’t overly rich. So easy to make For anyone who is new around these parts, I am all for making life easier. A lot of the time I use ready-made pastry, especially filo or puff pastry. It’s quicker, far easier and I think in many ways just as cheap. And using ready-made pastry makes...

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Christmas Sweet Rolls
Dec20

Christmas Sweet Rolls

The #TwelveLoaves Challenge I found this challenge over at That Skinny Chick Can Bake. I am only sorry I didn’t find out about it earlier so I could have joined in sooner it’s all based around bread, yeast and quick breads. Recently I have developed a bit of an obsession with sweet rolls. I may have only put one recipe up on the blog so far (Pumpkin sweet rolls) but I have been experimenting with lots of different flavours and...

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